Chocolate Pudding
Chocolate Pudding . It is easy to make and can be served warm or cold. 1/4 cup cornstarch 1/4 teaspoon salt Pin by Lauren Dickey on Cakes Dirt cake, Dirt cake from www.pinterest.com Melt the butter, syrup and sugar in a saucepan. Cook over medium heat 8 to 10 minutes, stirring constantly, until pudding boils and is thickened. Yes, this pudding is made from scratch and without eggs in about 15 minutes and with a few hours to set it.