Pizza Dough
Pizza Dough . This is the first episode in a series completely dedicated to pizza. Bake at 375 degrees for approximately 15 minutes. Online Menu of Shannon Dough Restaurant, Eastern Passage from www.zmenu.com Turn dough out onto a lightly floured surface and knead gently for another 5 minutes or until smooth. Then take a fork and make indentions all over the dough (so the crust does not bubble up anywhere) then bake for 5 minutes, take out and continue on making your pizza. Freeze for up to 3 months.