Congee
Congee . Most commonly, people eat it as breakfast, side dish or dessert. He has congeed with the king 5 Easy Dim Sum Recipes That You Can Make At Home from www.lifehack.org The word 'congee' itself is a derivation of. Tanumihardja says, “chicken congee is the chinese equivalent of chicken noodle soup, cooked with lots of ginger to clear the sinuses.” Congee can be cooked in a large soup pot or, for an easier way, in a rice cooker or instant pot.