Info Recipes

Purple Cabbage . In a skillet, heat 1 tablespoon of oil. Red or purple cabbages take longer to mature, so these types are generally not as tender as green or white varieties. Cabbage Taylor Farms Foodservice from www.taylorfarmsfoodservice.com Heat butter or olive oil in a large skillet or saute pan and then add cabbage and onion mixture. Stir often and saute until tender. Cook on medium high heat until the cabbage has softened slightly.